Considered one of the tastiest and most elegantly flavoured of steaks, rib-eye steaks are cut from the main muscle attached to the spine - the meat...

Grass fed & finished WA Black Angus beef porterhouse steak, regeneratively farmed and ethically sourced from Kent & Michelle in Manypeaks, ...

Perfectly balanced flavours make this a lamb sausage with really wide appeal!  Freshly ground grass fed and finished lamb is carefully blended with...

100% Grass Fed and Finished Frenched Lamb Cutlets are incredibly tender and loaded with flavour. Just season and throw on the BBQ, they make a deli...

100% Grass Fed and Finished Beef Mince is so budget-friendly and versatile, making it simple and easy to prepare. It's no wonder it's Australia's f...

Bannister Downs Farm Fresh Milk is as pure as nature intended. They are one of the few processors in Australia using traditional low temperature pr...

Healthy family meals made easy with 100% Grass Fed and Finished Lean Beef Mince. Taste the difference in your next Mexican bowl, Bolognese or San C...

Oh wow, this is very, very good bacon! Our rib bacon, also known as loin bacon or back bacon, is dry smoked and perfect for a Sunday morning cook u...

Gluten Free! Bring a new level of deliciousness to your next BBQ with our tasty 100% grass fed and finished beef sausages. Our quality beef mince i...

Grass Fed and Finished steak loves long gentle cooking and is ideal for soups, stews, casseroles and curries. It can be a tougher cut of meat, but ...

Chicken necks are great for braising in a rich sauce or as stock for soups. Find out more about our chicken farmers here. Allergen Declaration: None.

Chicken Maryland - Bone In & Skin On (2 pieces per pack) A Chicken Maryland contains both the drumstick and thigh. It is a budget-friendly roas...

Our chicken mince is made from breast meat and is very versatile when it comes to cooking. Popular in South East Asian Cuisine, they can be used in...

Healthy family meals made easy with 100% Grass Fed and Finished Lean Beef Mince. Taste the difference in your next Mexican bowl, Bolognese or San C...

Beef tenderloin cut into steaks. Eye Fillet steak is a favourite because it is a tender and succulent cut of beef. Serve this beautiful cut of meat...

This classic WA fish from Shark Bay is also known as Nor West Snapper. It has a mild, slightly sweet flavour and low oiliness. The moist, firm fles...

Now available 5 days a week! Enjoy certified organic fruit and vegetables farm direct, supplied by Maus Organic Produce in Serpentine. The large bo...

Our chicken legs are more powerful and, therefore, much more flavoursome than conventionally raised hens. These drumsticks only take a few minutes ...

Chicken livers are one of the best sources of Vitamin A, critical for eye health. They are also loaded with iron for energy and a treasure trove of...

These lightly seasoned pasture raised pork sausages are nitrate and preservative free. The most delicious pork sausages you will come across- don't...

NEW Larger Size (600g) - previously 450g Grass Fed and Finished Lamb Koftas are a game-changing midweek meal for the whole family. Packed with flav...