Considered one of the tastiest and most elegantly flavoured of steaks, rib-eye steaks are cut from the main muscle attached to the spine - the meat...

Grass fed & finished WA Black Angus beef porterhouse steak, regeneratively farmed and ethically sourced from Kent & Michelle in Manypeaks, ...

Perfectly balanced flavours make this a lamb sausage with really wide appeal!  Freshly ground grass fed and finished lamb is carefully blended with...

100% Grass Fed and Finished Frenched Lamb Cutlets are incredibly tender and loaded with flavour. Just season and throw on the BBQ, they make a deli...

Bannister Downs Farm Fresh Milk is as pure as nature intended. They are one of the few processors in Australia using traditional low temperature pr...

Healthy family meals made easy with 100% Grass Fed and Finished Lean Beef Mince. Taste the difference in your next Mexican bowl, Bolognese or San C...

100% Grass Fed and Finished Beef Mince is so budget-friendly and versatile, making it simple and easy to prepare. It's no wonder it's Australia's f...

We are proud to feature a small range of fresh, ready to cook steaks just for you! These are steaks perfect as a treat for one.  Our grass fed rump...

The Rib Eye or Scotch Fillet is one of our most popular Aussie steaks thanks to its juicy tenderness and rich, meaty flavour. Beautifully marbled f...

Gluten Free! Bring a new level of deliciousness to your next BBQ with our tasty 100% grass fed and finished beef sausages. Our quality beef mince i...

Oh wow, this is very, very good bacon! Our rib bacon, also known as loin bacon or back bacon, is dry smoked and perfect for a Sunday morning cook u...

Chicken necks are great for braising in a rich sauce or as stock for soups. Find out more about our chicken farmers here. Allergen Declaration: None.

Healthy family meals made easy with 100% Grass Fed and Finished Lean Beef Mince. Taste the difference in your next Mexican bowl, Bolognese or San C...

Our chicken mince is made from breast meat and is very versatile when it comes to cooking. Popular in South East Asian Cuisine, they can be used in...

Now available 5 days a week! Enjoy certified organic fruit and vegetables farm direct, supplied by Maus Organic Produce in Serpentine. The large bo...

Pork mince is versatile and can be used in a range of recipes including meatloaf, burger patties, sausage rolls, meat balls, tacos, dumplings and s...

Our WA grass-fed beef mince is made from just ground beef, nothing else. No additives, gases, hormone free and sourced from regenerative farms wher...

Try new expertly curated products that we love from local food producers. Salted peanut butter, macadamia + vanilla  Waves still pumping but run ou...

Beef tenderloin cut into steaks. Eye Fillet steak is a favourite because it is a tender and succulent cut of beef. Serve this beautiful cut of meat...

Chicken Maryland - Bone In & Skin On (2 pieces per pack) A Chicken Maryland contains both the drumstick and thigh. It is a budget-friendly roas...

This classic WA fish from Shark Bay is also known as Nor West Snapper. It has a mild, slightly sweet flavour and low oiliness. The moist, firm fles...