Gluten Free! Bring a new level of deliciousness to your next BBQ with our tasty 100% grass fed and finished beef sausages. Our quality beef mince i...

Beef tenderloin cut into steaks. Eye Fillet steak is a favourite because it is a tender and succulent cut of beef. Serve this beautiful cut of meat...

This 75CL beef mince is made with a combination of primal cuts such as chuck, brisket, outside flat, oyster blade and topside/inside, this beef min...

Grass Fed and Finished, our Beef Stir Fry Strips make an ideal base for a huge range of dishes including Chinese, Thai, Japanese, Mexican. Just add...

Our mouthwatering Grass Fed Rump Steak - the perfect choice for your next culinary adventure! Sourced from the finest grass-fed cattle, our Rump St...

These Grass Fed and Finished Beef Stock Bones are ideal for a hearty broth. Bone broth has gained a reputation as a nutritional powerhouse with cl...

Our Grass Fed and Finished Beef and Offal Mince is a combination of 70% Beef Chuck and 30% Heart/Kidney and Liver. Offal is by far the most nutrien...

100% Grass Fed and Finished Smash Burgers with 100% beef – no fillers! So, what exactly is a smash burger? As its name suggests, it’s a burger that...

Our Grass Fed and Finished Rump Cap, also known as Picanha, is an awesome cut of meat and popular with our chefs. Located between the sirloin and t...

The navel end brisket is the belly side of the brisket. The navel end is larger and more evenly shaped than the point end. There is more fat on the...

Grass Fed and Finished Oxtail is perfect for slow cooking with rich flavours and tender beef falling off the bone. Oxtail is also well used in soup...

Grass Fed and Finished Chuck Roast cooked low and slow produces an intense flavour and a fork tender bite. Cut from the neck and shoulder, chuck is...

Grass-fed and finished beef tongues regeneratively farmed.Comes frozen. Allergen Declaration: None.

Grass Fed and Finished, our Topside Roast has a deliciously rich, savoury flavour and makes the perfect centrepiece for Sunday lunch. Topside is a ...

Marrow Bones are cheap and surprisingly quick and easy to cook.  Try them roasted as well as in the more traditional broth where their silky textur...

Packed with flavour, our Grass Fed and Finished Beef Koftas are a game-changing midweek meal for the whole family. Serve in flat bread with salad a...

This delicious 50/50 mince is a blend of our 100% grass fed and finish beef and pasture raised pork is perfect in dishes such as lasagne, bolognese...

FRESH, NOT FROZEN.Deckle onWe are proud to launch our very first range of primal cuts for beef. Perfect for the home chef, BBQ enthusiast or a meal...

The heart is the leanest cut of muscle in an animal's body.  It is also one of the more versatile types of offal: it's tough and low in fat but can...

Perfect for the grill, these beef souvlaki skewers are rich in flavour and come together quickly. Our 100% grass fed and finished beef is regenerat...

Are you a last minute cook or just don’t have time? Our Grass Fed and Finished Sizzle steaks are the perfect time savers.  They are extremely lean ...

We are proud to launch our very first range of primal cuts for beef. Perfect for the home chef, BBQ enthusiast or a meal prepper. The best part of ...